Difficulty Medium Serves 4 people Cooking time 45 minutes Print Print Recipe Ingredients 1 whole orange (we recommend a seedless NZ navel orange) 1 cup sugar 125g The Good Oil 2 eggs 1 ½ cups flour 2 tsp baking flour ½ cup milk Method Wash the orange and cut into quarters. Remove any pips and … Continue reading The Canterbury A&P Show Orange Cake