Difficulty Easy Serves 4 people Cooking time 40 minutes Print Print Recipe Ingredients ⅓ cup smooth peanut butter (I use Pics or Fix & Fogg) ¼ cup maple syrup (or honey) 3-4 tbsp The Good Oil ½ tsp iodised salt 3 cup wholegrain oats 1 cup almonds (roughly chopped) ½ cup cashews (roughly chopped) ⅓ … Continue reading Jess Maclennan’s Salted Peanut Butter Granola