Project Description

Difficulty

Easy

Serves

4 people

Cooking time

40 minutes

Social

Slow Roasted Cherry Tomatoes
slow-roasted-tomatoes
slow-roasted-tomatoes-prep
slow-roasted-tomatoes-oil

How To Make Slow Roasted Cherry Tomatoes

Slow roasted cherry tomatoes are a versatile dish, great as side for dinner and perfect for your next summer salad!

Ingredients
  • 1 punnet cherry tomatoes
  • 1 tbsp The Good Oil
  • 1 tbsp balsamic vinegar
  • 2 tsp brown sugar
  • 1 tbsp fresh basil leaves
  • Sea salt & ground pepper
Method
  • Preheat oven to 170°C and line an oven tray with baking paper.
  • Place cherry tomatoes on prepared tray, drizzle with oil and vinegar.
  • Sprinkle with brown sugar.
  • Season generously with sea salt and freshly ground black pepper.
  • Roast for 30-35 minutes, until tomatoes are tender and skins burst.
  • Sprinkle with basil, sea salt & freshly ground pepper.
  • Serve warm.

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