Breakfast Inspirations

This traditional Spanish omelette (also called a tortilla) only has a few ingredients, but don’t be fooled into thinking that means it’s plain - the onions and potatoes are cooked low and slow in a confit-style, and end up being meltingly soft and tender.

Start your day with a nutritious home-made toasted muesli, it is really easy to make and stays fresh in an airtight container for up to two weeks. You can use The Good Oil sunflower or rapeseed oil for toasting, we used sunflower but both are delicious! Serve topped with yoghurt and seasonal fresh fruit!

You just can’t beat a good summer smoothie this time of year and our Blueberry & Vanilla Breakfast Smoothie really is, just so good. Combine everything in a blender or nutribullet and blend until smooth.

You just can’t beat a good summer smoothie this time of year and our Blueberry & Vanilla Breakfast Smoothie really is, just so good. Combine everything in a blender or nutribullet and blend until smooth. We used frozen berries to ensure the smoothie is cold.