About
During late spring and summer, crop fields in the South Island come to life with the golden flowers of premium rapeseed and sunflower. We cold-press the precious oils from the seed. No chemicals. No heat. The oils retain their fresh cold pressed flavours and high nutritional qualities.
Perfect for dressings, salads and dips and the high smoke point means they are ideal for frying, roasting and baking too.
Recipes
Find new recipes on all your favourite dishes! We have a mixture of sides, brunch and dinner ideas that you will love.
Char Siu Chicken Noodles with Crunchy Slaw
Bring the excitement of Chinese BBQ to your family table with our Char Siu Chicken Noodles and Crunchy Slaw! This crowd-pleaser pairs succulent chicken, marinated in a rich Chinese BBQ-style Char Siu sauce, with a zesty, crunchy slaw for a fresh spin on classic flavours. Topped off with cashews and coriander, it’s a festive, flavourful feast that's sure to bring a smile to everyone around the dinner table!
Culinary Collection
Browse our recipes by cuisine or category. If you would like to share a recipe with us please get in touch.
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